Видео с ютуба Roasting (Culinary Technique)
The 5 Skills Every Chef Needs to Learn
50 Cooking Tips With Gordon Ramsay | Part One
Confit Explained: Mastering this French Cooking Technique
Roasting
The Beginner's Guide to Cooking with Spices (with Testing)
6 Different Fish - 9 Cooking Methods - Anyone Can Cook
T is for Technique | Culinary Boot Camp Day 3 | Stella Culinary School
Methods of Cooking: How to Choose?
Cooking 101: Exploring Dry, Moist, and Combo Techniques
Cooking Methods: Roasting
F is for Flavor | Culinary Boot Camp Day 1 | Stella Culinary School
Culinary Technique & Tips for how to roast & peel a Mexican Poblano Pepper Chef David Jahnke
The 6 Rules of Plating Used in Restaurants | Epicurious 101
difference between roasting and baking.
What is the Difference between Roasting & grilling cooking method?
How To Master 5 Basic Cooking Skills | Gordon Ramsay
I Asked Michelin Chefs How They Cook Steak
How to Slice Roast Beef - Basic Culinary Techniques - Prime Rib, Petite Roast, Top Round, Tri-tip
50 Cooking Tips With Gordon Ramsay | Part Two
Difference Between Grilled and Roasted | Exploring the Magic Behind Grilled vs. Roasted